Stir fry Vegetable medley on noodles. Usually contains mushrooms, corn, beans, red peppers & onions. Option of chilli.
Hand crafted beautiful beef momos to eat. Made in a traditional shape to keep in the steam and make juicy beef momos. Made with minced beef due to the absence of any yaks in bristol!
Modern take on thukpa noodles – twice cooked chicken fried with vegetable strips – on noodles with fresh green sauce. Add chilli sauce; marinated carrot and lightly gingered stirfry veg to taste: Contains Gluten.
A firm favourite – veg momos. Filled with fresh shredded spinach, lightly fried cubes of paneer, & a hint of mature cheddar cheese. Great alternative vegetarian momo. Contains: Gluten & Dairy
Chicken momos – minced chicken with finely diced onion, makes these Cha Sha momo so delicious to eat. Contains Gluten
Another vegetarian & Vegan momo. Filled with diced and fried Mushrooms and potato cubes, in a delicious wrapper. Joy for all vegans out there. Contains Gluten.
Wok fried chicken & greens, atop crunchy stir fry veg, and a pickled carrot side. Low Carb street food for a change. Contains gluten (soy sauce)
Choose your sides. Pickled carrot; Rainbow stir fry veg; Homemade chilli sauces – mild or hot, to your taste